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Chicken Broccoli Casserole

32 reviews
Test Kitchen Approved
Total Time

Prep: 10 min. Bake: 25 min.

Makes

6 servings

Updated: Dec. 16, 2023
Broccoli is a popular vegetable in our home. This is one dish that always gets rave reviews. Serve it for dinner or even brunch. —Colleen Lewis, Cottonwood, Arizona
Chicken Broccoli Casserole
Chicken Broccoli Casserole Recipe photo by Taste of Home
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Ingredients

  • 3 cups fresh broccoli florets
  • 2 cups cubed cooked chicken or turkey
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1/2 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon curry powder
  • 1 cup cubed bread
  • 2 tablespoons butter, melted

Directions

  1. Preheat oven to 350°. In a small saucepan, cook broccoli in water until crisp-tender; drain. Place in a greased 11x7-in. baking dish; set aside.
  2. Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Top with bread cubes and butter. Bake, uncovered, until heated through, 25-30 minutes.
Editor's Note: Reduced-fat or fat-free mayonnaise is not recommended for this recipe.

Nutrition Facts

1 each: 347 calories, 26g fat (8g saturated fat), 63mg cholesterol, 691mg sodium, 10g carbohydrate (1g sugars, 2g fiber), 18g protein.