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Lemon-pepper and garlic make these crisp-tender sugar snap peas flavorful and a nice accompaniment to a variety of entrees. You'll come to rely on this six-ingredient recipe.
This recipe is:
Quick
Nutritional Facts 1 serving (3/4 cup) equals 74 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 267 mg sodium, 8 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Zesty Sugar Snap Peas in Taste of Home Meals in Minutes Calendar Annual 2002, p5
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Reviewed on Dec. 28, 2009 by LeilaDK
Made this for Christmas Eve dinner. It was very easy to put together and is great. I used fresh sugar peas. Will use this one again and again.
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