Zesty Potato Salad Recipe

Zesty Potato Salad Recipe
Photo by: Taste of Home
Rating

This is my kind of potato salad. It looks appetizing and gives your taste buds something to work on. I prefer this to the usual baked potato.

Please log in to rate this recipe

 

Rate Zesty Potato Salad Recipe

*Click on stars to rate
 

Would you make this recipe again?
*required
 
  • 4 Servings
  • Prep: 15 min. + chilling Cook: 20 min. + cooling

Ingredients

  • 4 medium unpeeled red potatoes
  • 1 bunch green onions with tops, chopped
  • Salt and pepper to taste
  • DRESSING:
  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 2 tablespoons bottled ranch dressing
  • 1 to 2 tablespoons Dijon mustard
  • 1 teaspoon tarragon vinegar
  • Hot paprika, optional

Directions

  • Place potatoes in a saucepan; cover with water. Bring to a boil and boil for 20-25 minutes. Drain and cool. Cut potatoes into cubes and place in a salad bowl. Add green onions, salt and pepper. For dressing, combine mayonnaise, sour cream, ranch dressing, mustard and vinegar; pour over potato mixture and toss well. Chill 1 hour before serving. Sprinkle with paprika if desired. Yield: 4 servings.

Nutrition Facts: 1 serving (3/4 cup) equals 201 calories, 11 g fat (2 g saturated fat), 9 mg cholesterol, 209 mg sodium, 22 g carbohydrate, 3 g fiber, 3 g protein.

Zesty Potato Salad published in Country April/May 1993, p49

Nothing beats the ultimate potato salad during the summer. Tyler shows you how to make this tasty and…


VIDEO: Potato Salad

Thanksgiving Recipes

Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.

Get recipes »

Reviews for Zesty Potato Salad (0)

Zesty Potato Salad Recipe

Zesty Potato Salad

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer