Be the first to write a review
I learned that in Rome and other parts of Italy, pizza simply started out as bread with oil and herbs on it. In some locales, cheese, tomato and grilled meat were added. With the basic original pizza ingredients surrounding me, I was inspired to make a modern version of an ancient food and this recipe was born.Mara Mcauley, Hinsdale, New York
This recipe is:
See More Recipes >
Nutritional Facts 1 serving (1 each) equals 760 calories, 33 g fat (14 g saturated fat), 86 mg cholesterol, 1,816 mg sodium, 77 g carbohydrate, 5 g fiber, 39 g protein.
Originally published as Zesty Ham Sandwich in
Taste of Home
August/September 1994, p16
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013