Zesty Grilled Sandwiches Recipe

Zesty Grilled Sandwiches Recipe photo by Taste of Home

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Store-bought coleslaw adds sweetness and a fun change of pace to these extra-easy grilled sandwiches. Serve chips or veggies alongside, and dinner will be ready on the double! —Missy Herr, Quarryville, Pennsylvania

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Zesty Grilled Sandwiches Recipe

Prep/Total Time: 25 min.

Yield: 4 Servings

15 10 25

Ingredients

8 slices sourdough bread
16 slices deli ham
4 slices provolone cheese
1 cup deli coleslaw
1 cup (4 ounces) shredded cheddar cheese
2 tablespoons olive oil

Directions

On four slices of bread, layer the ham, provolone cheese, coleslaw and cheddar cheese. Top with remaining bread slices. Spread oil on outsides of sandwiches.
On a griddle, toast sandwiches until bread is lightly browned on both sides. Yield: 4 servings.

Nutritional Facts 1 sandwich equals 614 calories, 31 g fat (13 g saturated fat), 95 mg cholesterol, 1,731 mg sodium, 47 g carbohydrate, 3 g fiber, 36 g protein.

Originally published as Zesty Grilled Sandwiches in Simple & Delicious June/July 2011, p28