Zesty Grilled Ham
This is my children's first choice of ham dishes. The mixture of sweet and tangy flavors is mouth-watering on a grilled piece of ham. Even the small ones eat adult-sized portions, so be sure to make plenty.
— Mary Ann Lien, Tyler, Texas
SERVINGS
|
4
|
CATEGORY
|
Main Dish
|
METHOD
|
Grill (gas or charcoal)
|
PREP |
10 min. |
COOK
|
20 min.
|
TOTAL
|
30 min.
|
INGREDIENTS
- 1 cup packed brown sugar
- 1/3 cup prepared horseradish
- 1/4 cup lemon juice
- 1 fully cooked ham steak (1 to 1-1/2 pounds and 1 inch thick)
DIRECTIONS
In a small saucepan, bring brown sugar, horseradish and lemon juice to a boil. Brush over both sides of ham.
Grill over medium-hot heat for 10-12 minutes on each side or until heated through and well glazed. Yield: 4 servings.