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One day when I ran out of ketchup, I substituted horseradish in the sauce for the meatballs I was making. It was delicious, so next I decided to try it on a roast. It, too, was a winner.
Nutritional Facts 1 serving (1 each) equals 278 calories, 12 g fat (3 g saturated fat), 102 mg cholesterol, 255 mg sodium, 7 g carbohydrate, 1 g fiber, 35 g protein.
Originally published as Zesty Beef Roast in
May 1998, p49
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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