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These Southwestern inspired squares are delicious by themselves, of course—but the sauce gives them an extra "zing" of zesty flavor, and I never make this recipe without it!—Edith Lawler, Clinton, Missouri
Originally published as Zesty Beef Corn Bread Dinner in Country Ground Beef , p42
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Reviewed on Nov. 07, 2010 by Bsbaskin
I added zucchini and mixed all the sauce ingredients in with the meat. It was served in squares . Big hit
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