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Wonton Kisses
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24 milk chocolate kisses
24 wonton wrappers
Oil for frying
Confectioners' sugar
Place a chocolate kiss in the center of a wonton wrapper. (Keep remaining wrappers
covered with a damp paper towel until ready to use.) Moisten edges with water;
fold opposite corners together over candy kiss and press to seal. Repeat. In an
electric skillet, heat 1 in. of oil to 375°. Fry wontons for 2-1/2 minutes or
until golden brown, turning once. Drain on paper towels. Dust with confectioners'
sugar.
Yield: 2 dozen.
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Printed from tasteofhome.com May 17, 2008Copyright Reiman Media Group, Inc © 2008 |