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Wonton Kisses
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24 milk chocolate kisses
24 wonton wrappers
Oil for frying
Confectioners' sugar
Place a chocolate kiss in the center of a wonton wrapper. (Keep
remaining wrappers covered with a damp paper towel until ready to
use.) Moisten edges with water; fold opposite corners together over
candy kiss and press to seal. Repeat. In an electric skillet, heat
1 in. of oil to 375°. Fry wontons for 2-1/2 minutes or until
golden brown, turning once. Drain on paper towels. Dust with
confectioners' sugar.
Yield: 2 dozen.
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Printed from tasteofhome.com May 12, 2008Copyright Reiman Media Group, Inc © 2008 |