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To complement any entree, toss together this effortless and delicious salad.—Cheryl Newendorp, Pella, Iowa
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 each) equals 95 calories, 8 g fat (3 g saturated fat), 43 mg cholesterol, 98 mg sodium, 4 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Wilted Lettuce Salad in Quick Cooking September/October 2002, p15
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Reviewed on Jun. 15, 2010 by LizCav
My husband (not a salad-eater) actually finished his entire bowl of salad!!! I used 2 eggs; I like eggs in my salad. Also, used pan-fried turkey bacon (it's healthier) for the bacon bits. Had to use a slice of microwaved regular bacon to get the drippings though (turkey bacon doesn't give off drippings). Very tasty!
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