Whole Wheat Oatmeal Bread Recipe

Rating

75% would make again

In Grand Valley, Ontario, Wendy Masters often slices into a tender loaf of this hearty bread featuring two popular grains. "It has a pretty golden crust and great flavor," she writes.

Please log in to rate this recipe

 

Rate Whole Wheat Oatmeal Bread Recipe

*Click on stars to rate
 

Would you make this recipe again?
*required
 
  • 16 Servings
  • Prep: 10 min. Bake: 3 hours

Ingredients

  • 1-1/4 cups water (70° to 80°)
  • 2 tablespoons honey
  • 2 tablespoons butter, softened
  • 1-1/4 teaspoons salt
  • 2 tablespoons nonfat dry milk powder
  • 1-3/4 cups bread flour
  • 1 cup whole wheat flour
  • 1/3 cup quick-cooking oats
  • 1-1/4 teaspoons active dry yeast

Directions

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (1-1/2 pounds).

Nutrition Facts: 1 serving (1 slice) equals 101 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 205 mg sodium, 19 g carbohydrate, 1 g fiber, 4 g protein.

Whole Wheat Oatmeal Bread published in Taste of Home August/September 2001, p19

Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.


Visit our Video Section »

Valentine's Day Recipes

Looking for a Valentine's Day menu? Create your own menu with these romantic recipes, plus decorating and entertaining tips.

Get recipes »

Reviews for Whole Wheat Oatmeal Bread (1)

Whole Wheat Oatmeal Bread

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Reviewed on Oct. 14, 2009 by diabeticook

This is a great tasting bread. I take it out of the bread machine because of living in high altitude which cause bread to raise very quickly here. I divide it into a muffin pan and make 12 rolls that I freeze and bring out and warm up and serve. Very good and low in sugar for diabetic diets.

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer