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To start, Traci works backward and makes dessert first. "White Chocolate Tarts are scrumptious but really no fuss, because they call for prepared tart shells, instant pudding and whipped topping," she explains.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 226 calories, 8 g fat (4 g saturated fat), 11 mg cholesterol, 229 mg sodium, 36 g carbohydrate, trace fiber, 3 g protein.
Originally published as White Chocolate Tarts in Quick Cooking January/February 2001, p20
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Reviewed on Sep. 24, 2011 by catlover285
soo delicious. the white chocolate pudding would be an awesome base for a lot of different things, even just a great dip for fresh fruit like strawberries! and i used fat free cool whip.
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