White Chocolate Tarts
Quick Cooking
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To start, Traci works backward and makes dessert first. "White Chocolate Tarts are scrumptious but really no fuss, because they call for prepared tart shells, instant pudding and whipped topping," she explains.
SERVINGS: 12
CATEGORY: Dessert
METHOD: Chill
TIME: Prep/Total Time: 30 min.
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 1 cup cold water
- 1 package (3.4 ounces) instant white chocolate pudding mix
- 2 cups whipped topping
- 2 packages (6 count each) individual graham cracker tart shells
Directions:
In a mixing bowl, combine milk, water and pudding mix. Beat on low speed for 2 minutes. Cover and refrigerate for 10 minutes.
Fold in whipped topping. Spoon about 1/3 cup into each tart shell. Refrigerate until serving. Yield: 12 servings.