Read reviews (13)
Rate recipe
"You won't be able to stop eating this irresistible mix," assures field editor Norene Wright of Manilla, Indiana. "The light sweet coating is great over cereal, peanuts, pretzels and M&M's."
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (3/4 cup) equals 547 calories, 27 g fat (10 g saturated fat), 9 mg cholesterol, 589 mg sodium, 70 g carbohydrate, 4 g fiber, 11 g protein.
Originally published as White Chocolate Party Mix in Taste of Home December/January 1996, p64
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Feb. 03, 2013 by khegeman
I prefer the other recipe with chex cereal instead of popcorn.
Reviewed on Dec. 27, 2012 by jszap
Every year I make this for my neighbors. One year I sent something different and they actually complained! I sometimes use dark chocolate M&Ms. Also, since I love peanuts, I sometimes use more peanuts and less M&Ms than the recipe says. Original recipe is fantastic though.
Reviewed on Dec. 17, 2012 by redmonc1
Gave this out for Christmas gifts at work. All of them wanted the recipe. Boy, is it good and easy to make!
Reviewed on Dec. 16, 2012 by sd20
Easy and wonderfully delicious!! A favorite by all.. :)
Reviewed on Oct. 13, 2012 by recipehound54
These are addicting!! Love how easy this recipe is and how yummy the end result. It took longer to melt the white chocolate chips than the recipe called for and I was worried that the mixture would seize up but the canola oil did its thing and with two minutes of microwave time, it was ready to mix into the dry ingredients. With M & Ms in seasonal colors, this snack is appropriate for every holiday and with the regular colored M & Ms, it's good year-round!
Reviewed on Sep. 23, 2012 by claudisu
Delicious - try it with Honey Nut Chex and Honey Nut Cheerios for an equally delicious alternative!
Fabulous! The family could not get enough of this delicious mix! Definitely will make - over and over again!
Reviewed on Jul. 02, 2012 by 1mar
We received some of this as a gift from a patient that comes into the doctors office where I work... I LOVED it and have made it several times since.
Reviewed on Dec. 14, 2011 by ursogirl
We love this, I served it at a Christmas party, and my guests loved it!
Reviewed on Dec. 12, 2011 by bbbarracuda
I too have been making this for years. I have sent it to school for snacks and had moms and teachers request the recipe. It is an expectation of my family to have it for holidays and I usually make several batches. It's a keeper.
Reviewed on Dec. 08, 2011 by Candeeland
I've made this for years. Recently I've started having problems melting the white chocolate chips. They 'seize' up. Finally realized the problems all began when we installed a new microwave. It's 1000 watts vs. the recipes 700 watt. Online I found a conversion chart and will now try 1:24 for the 2:00 at 50% power and then 7 seconds on high. Hopefully that will solve my problem. Too late for this year, I'll have to try it next.
Reviewed on Aug. 28, 2011 by 5xamom
I have been making this for years- for any excuse possible! There is never leftovers and I often double the batch! I know some who put Skittles in it instead of M&M's. NOt me!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013