White Chocolate Oatmeal Cookies Recipe

White Chocolate Oatmeal Cookies RecipePhoto by: Taste of Home White Chocolate Oatmeal Cookies Recipe Rating 5

My sons and grandsons manage our ranch...and they always seem to have one hand in the cookie jar—especially when I bake these crunchy morsels! Away from the kitchen, I enjoy my large garden and our fast-growing family.

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White Chocolate Oatmeal Cookies Recipe
  • Prep/Total Time: 30 min.
  • Yield: 30 Servings
20 10 30

Ingredients

  • 1 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 3 teaspoons vanilla extract
  • 1 teaspoon coconut extract
  • 1-1/2 cups quick-cooking oats
  • 1-1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup flaked coconut, toasted
  • 6 ounces white baking chocolate, coarsely chopped
  • Additional sugar

Directions

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Add extracts. Combine the oats, flour, salt and baking soda; gradually add to creamed mixture until blended. Stir in the coconut and chocolate.
  • Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 8-9 minutes or until golden brown. Cool for 1 minute before removing to wire racks. Yield: about 5 dozen.

Nutritional Facts 1 serving (2 each) equals 140 calories, 8 g fat (5 g saturated fat), 24 mg cholesterol, 195 mg sodium, 16 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as White Chocolate Oatmeal Cookies in Country Woman March/April 2001, p31

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Reviews for White Chocolate Oatmeal Cookies (2)

White Chocolate Oatmeal Cookies Recipe

White Chocolate Oatmeal Cookies

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jan. 14, 2009 by JenniferH

Very, very good. Moist, yet crunchy on the outside like I like it. My 3 young kids and my husband loved them. We ate almost a half batch in one night.


Reviewed on Jun. 10, 2008 by lurky27

My family doesn't like coconut, so I left out the coconut and coconut extract. They are delicious!

 
 
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