71% would make again
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“I try to serve a meatless meal two or three nights a week. It's a great way to keep up our vegetable intake-along with all the fiber and nutrients they provide. It even helps save money! This hearty comfort food is a family favorite.” Heather Savage - Corydon, Indiana
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Healthy
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Nutrition Facts: 1-3/4 cups equals 286 calories, 5 g fat (trace saturated fat), 0 cholesterol, 551 mg sodium, 51 g carbohydrate, 13 g fiber, 11 g protein.
White Bean, Sweet Potato & Pepper Ragout published in Healthy Cooking December/January 2009, p55
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Reviewed on Oct. 04, 2009 by joedebfry
nutritious and easy to make, but needed more flavor
Reviewed on Mar. 14, 2009 by melgrosh77
I love this recipe. I've never like sweet potatoes because they are always served with brown sugar and marshmallow. This is a great dish for those who aren't usually big sweet potato fans.
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