White 'n' Sweet Mashed Potatoes Recipe

 White 'n' Sweet Mashed Potatoes Recipe White 'n' Sweet Mashed Potatoes Recipe photo by Taste of Home Rating 4

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Sweet potatoes are a staple of Southern cooking here in North Carolina. Combined with russet potatoes, this recipe makes simple mashed potatoes a very special treat.

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White 'n' Sweet Mashed Potatoes Recipe
  • Prep/Total Time: 30 min.
  • Yield: 8 Servings
    •
10 20 30

Ingredients

  • 1-1/2 pounds russet potatoes (about 4 medium), peeled and cubed
  • 1-1/2 pounds sweet potatoes (about 4 medium), peeled and cubed
  • 1 cup milk, warmed
  • 1/4 cup butter, cubed
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Directions

  • Place russet potatoes and sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain.
  • In a large bowl, mash the potatoes with the milk, butter, salt, cinnamon and nutmeg until potatoes reach desired consistency. Yield: 8 servings.

Originally published as White 'n' Sweet Mashed Potatoes in Country April/May 2007, p49

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Reviews for White 'n' Sweet Mashed Potatoes

White 'n' Sweet Mashed Potatoes Recipe

White 'n' Sweet Mashed Potatoes

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(1-3) of 3 reviews

Reviewed on Mar. 17, 2012 by scrapo

Yummy! Added a tiny bit of brown sugar to them. Will make again!

Reviewed on Nov. 18, 2011 by rl091504

A nice alternative to regular mashed potatoes! I will definitely make these again.

Reviewed on Oct. 23, 2009 by denise berlin

The combination of the two potatoes is a wonderful change...very good taste.

 
 
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