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This cake never lasts long at family gatherings. Slices taste terrific whether seved alone or when topped with fresh fruit. —Shirley Tincher, Zanesville, Ohio
Nutritional Facts 1 slice equals 275 calories, 13 g fat (7 g saturated fat), 87 mg cholesterol, 97 mg sodium, 37 g carbohydrate, trace fiber, 3 g protein.
Originally published as Whipped Cream Pound Cake in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p82
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Reviewed on Jan. 12, 2012 by bowhaven
Super cake, was out of lemon extract so I used Raspberry extract. I think this cake would be great with any flavor you like. Everyone loved it. Best pound cake I have ever eaten!!!!!
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© Reiman Media Group, LLC., 2012