Western Ribs Recipe

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I reach for this recipe whenever I crave ribs. Everyday ingredients really perk up store-bought barbecue sauce.

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Western Ribs Recipe

Prep: 5 min. Bake: 2-1/4 hours

Yield: 4 Servings

5 135 140

Ingredients

3 pounds pork spareribs
1 cup KC Masterpiece®

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Bold BBQ Sauce

KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.

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1/2 cup tomato juice
2 tablespoons Olive Garden Signature Italian Dressing

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Light & Creamy Italian Dressing

The salad dressing you love at Olive Garden is now available to use at home on salads, sandwiches, veggies and more!

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1 tablespoon dried parsley flakes
1 small onion, diced

Directions

Place the ribs in an ungreased 13-in. x 9-in. baking pan. Cover with foil. Bake at 325° for 1-1/2 hours or until just tender; drain. Combine remaining ingredients; spoon over ribs.
Bake, uncovered, 45 minutes longer, basting occasionally. Cut into serving-size pieces. Yield: 4 servings.

Nutritional Facts 1 serving (12 ounces) equals 715 calories, 52 g fat (18 g saturated fat), 191 mg cholesterol, 894 mg sodium, 11 g carbohydrate, 1 g fiber, 48 g protein.

Originally published as Western Ribs in Country Pork , p100