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I've made these zesty beans many times for picnics and potlucks—they're hearty and zippy with chili pepper and the extra flavor of lentils in the ban mix. The recipe can be made ahead and heated before serving. —Arthur Morris, Washington, Pennsylvania
Nutritional Facts 1 serving (1 cup) equals 169 calories, 6 g fat (2 g saturated fat), 6 mg cholesterol, 317 mg sodium, 22 g carbohydrate, 7 g fiber, 8 g protein.
Originally published as Western Beans in Taste of Home February/March 1993, p57
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Reviewed on Aug. 03, 2011 by heathernb
Great for potlucks, these beans keep well in a crockpot and are even better the next day.
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