Read reviews (2)
Rate recipe
Take a bite out of summer boredom with this kid-friendly food project. —Taste of Home Test Kitchen
This recipe is:
Diabetic Friendly
See More Recipes >
Nutritional Facts 3/4 cup equals 129 calories, 1 g fat (trace saturated fat), 0 cholesterol, 7 mg sodium, 30 g carbohydrate, 2 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 fruit, 1/2 starch.
Originally published as Watermelon Shark in Simple & Delicious June/July 2012, p8
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Aug. 29, 2012 by S Poe
My shark was a hit. It had more interest from adults than the two children that were at the picnic. I could not find a long watermelon and had to go with the most oval shape watermelon in the store. The mouth just ended up closer to the serving tray. It did take more like 1 1/2 hours to finish. But it was well worth the effort. You could easily make it into a whale by not cutting the teeth and making a tail instead of a fin.
Reviewed on Jul. 20, 2012 by Yvette92
Cute idea!
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013