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All ages will enjoy this warming punch. The blend of spice, fruit and citrus flavors is scrumptious. You can assemble it before heading out for a winter activity and sip away the chill when you return. It's ready whenever you are.
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Nutritional Facts 1 serving (1 cup) equals 143 calories, trace fat (trace saturated fat), 0 cholesterol, 6 mg sodium, 36 g carbohydrate, trace fiber, 1 g protein.
Originally published as Wassail Bowl Punch in Country Woman January/February 2006, p47
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Reviewed on Dec. 18, 2012 by bowler_jen
Delicious and simple. I use echinacea tea for the base and closer to 5 cups of it.
Reviewed on Dec. 05, 2010 by egagnon21
This was a big hit with young and old on Thansgiving. Had a bottle of ginger brandy ready for the adults to add and the youngsters loved it minus the brandy. The only thing I would do differently is cut back a bit on the lemon juices.
Reviewed on Dec. 16, 2008 by Jerusha3
I love this stuff! My family requests it Thanksgiving through New Years. I keep mine warm in a crockpot set on low. You may need to watch it, though. I first saw the recipe in a Gooseberry Patch book.
Reviewed on Dec. 16, 2008 by YMPilko
Is there a server/punch bowl out there that keeps it warm?
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