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A hint of wasabi’s mustard-horseradish flavor makes the sweet taste of corn pop. It’s just as tasty smeared over cornbread. —Nila Grahl, Gurnee, Illinois
This recipe is:
Quick
Nutritional Facts 1 tablespoon equals 104 calories, 11 g fat (7 g saturated fat), 30 mg cholesterol, 107 mg sodium, 1 g carbohydrate, trace fiber, trace protein.
Originally published as Wasabi Butter in Taste of Home June/July 2011, p40
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