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In addition to being a very tasty side-dish salad, this is one of my favorites to have for lunch. It makes just the right amount for two portions.
-Helen Ward O'Key, Torrington, Connecticut
This recipe is:
Nutritional Facts 1 serving (1 each) equals 179 calories, 14 g fat (5 g saturated fat), 15 mg cholesterol, 284 mg sodium, 11 g carbohydrate, 3 g fiber, 4 g protein.
Originally published as Warm Spinach Salad in
December 2001, p52
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