Warm Christmas Punch Recipe

Warm Christmas Punch Recipe Warm Christmas Punch Recipe photo by Taste of Home Rating 4

Red-hot candies add rich color and spiciness to this festive punch, and the cranberry juice gives it a little tang. Our children always request it for our December 25th brunch. -Julie Sterchi, Jackson, Missouri

  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Warm Christmas Punch Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Warm Christmas Punch Recipe
  • Prep: 5 min. Cook: 2 hours
  • Yield: 8 Servings
5 120 125

Ingredients

  • 1 bottle (32 ounces) cranberry juice
  • 5 cans (6 ounces each) unsweetened pineapple juice
  • 1/3 cup red-hot candies
  • 1 cinnamon stick (3-1/2 inches)
  • Additional cinnamon sticks, optional

Directions

  • In a 3-qt. slow cooker, combine juices, red-hots and cinnamon stick. on low for 2-4 hours or until heated through and candies are dissolved.
  • Discard cinnamon stick before serving. Use additional cinnamon sticks as stirrers if desired. Yield: 8 servings (2 quarts).

Nutritional Facts 1 cup equals 161 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 41 g carbohydrate, trace fiber, 1 g protein.

Originally published as Warm Christmas Punch in Taste of Home December/January 2003, p33

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Warm Christmas Punch

Warm Christmas Punch Recipe

Warm Christmas Punch

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-10) of 10 reviews

Reviewed on Dec. 27, 2011 by pdjones

Made this 3 times in the last 1 1/2 weeks. Simple and tastes wonderful. Thank you

Reviewed on Dec. 27, 2010 by brf1006

Oooohh! This is delicious! We loved the cranberry pineapple mix. Thanks for a great recipe.

Reviewed on Dec. 20, 2010 by martuconn

I made this punch for 2 gatherings. Everyone enjoyed it. Passed out at least 15 copies of the recipe.

Reviewed on Dec. 19, 2010 by novembermember

It's good with cranberry mixes as well. I also liked it for a marinade for carrots or pork .

Reviewed on Dec. 15, 2010 by Aleida

Janetmsd -- but you did have cinnamon liqueur.  Wow!!  I didn't even know such a thing existed. 

 

Sounds like a nice drink. 

 

Hugs

Aleida♥

Reviewed on Dec. 15, 2010 by janetmsd

We made this but had no red-hot candies so used 1/3 cup of a cinnamon liqueur. YUM!

Reviewed on Dec. 15, 2010 by shetryed2

sounds great; what type of alcohol would you suggest adding....it IS the holidays, after all!

Reviewed on Dec. 15, 2010 by Nanny Pam

Fantastic punch - I don't like cranberry juice, but this punch is delicious and I fix it several times during the holidays.

Reviewed on Dec. 15, 2010 by kolly

Loved it.

Reviewed on Dec. 17, 2008 by jeansgirl

Sounds ymmy! Not too spicy?

 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT