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This salad offers plenty of crunch and a zippy vinegar and oil dressing.—Harriet Stichter, Milford, Indiana
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 112 calories, 9 g fat (1 g saturated fat), trace cholesterol, 108 mg sodium, 7 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Walnut Romaine Salad in Taste of Home June/July 2002, p19
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Reviewed on Jan. 03, 2012 by mdgtxg
This salad is always a hit with friends and family - I use the dressing for all kinds of salads
Reviewed on Jun. 22, 2010 by katlaydee3
Loved this salad. I made one change; I don't like raw zucchini so I used cucumber instead. Great dressing.
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