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Since my mother worked while I was growing up, I did the lion's share of cooking. I still enjoy spending time in the kitchen preparing foods for my friends and family. —Sandra Louth, Burlingame, California
Nutritional Facts 1 serving (1 each) equals 309 calories, 19 g fat (4 g saturated fat), 86 mg cholesterol, 263 mg sodium, 3 g carbohydrate, 1 g fiber, 33 g protein.
Originally published as Walnut Pork Chops in Country Pork , p69
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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Reviewed on Mar. 04, 2012 by Tanger0578
This was very easy to make but was not good at all! Would not make this again. First recipe on this site that I did not like.
Reviewed on May. 13, 2010 by tkarinas
Walnut pork chops are simple and easy to make and one my family simply loves. We make them whenever we have all the ingredients and won't be letting this recipe go.
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