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I've served this sponge cake at church dinners, reunions and other occasions for 40 years. It's always on the table when any of our four children, three granddaughters and great-granddaughter visit our log home in the Georgia mountains.
This recipe is:
Nutritional Facts 1 serving (1 piece) equals 389 calories, 16 g fat (2 g saturated fat), 160 mg cholesterol, 246 mg sodium, 54 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Walnut Glory Cake in
March/April 2003, p31
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