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This has been in the family some time. I am now a great-grandmother myself (I have one little great-granddaughter; in addition, I have three grandchildren and a son), and it's one of the recipes that my mother used to make long ago. I've lived on the farm where I was brought up all my life. I am a jack-of-all-trades in the kitchen, and my husband and I both enjoy hunting.
-Beatrice Richard, Posen, Michigan
This recipe is:
Nutritional Facts 1 serving (1 piece) equals 383 calories, 22 g fat (10 g saturated fat), 70 mg cholesterol, 220 mg sodium, 40 g carbohydrate, 1 g fiber, 7 g protein.
Originally published as Walnut Coffee Cake in
March/April 1998, p33
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