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Walnut Brownies
"My family loves these moist brownies," Teresa writes. The recipe makes a big pan, so you have lots of treats to share.
24 Servings
Prep: 10 min. Bake: 35 min.
Ingredients
4 cups Brownie Mix
(recipe also in Recipe Finder)
4 eggs
2 teaspoons vanilla extract
1-1/3 cups chopped walnuts
1 cup (6 ounces) semisweet chocolate chips
Directions
In a bowl, combine the brownie mix, eggs and vanilla. Fold in the
walnuts and chocolate chips. Pour into a greased 13-in. x 9-in.
baking pan. Bake at 350° for 35 minutes or until a toothpick
inserted near the center comes out clean. Cool on a wire rack.
Yield: 2 dozen.
© Taste of Home 2011