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Hungry for harvesttime? This tasty cake puts the season's best in the spotlight. Featuring apples, walnuts, spices and toffee bits for sweetness, it will satisfy you to the core. —Barbara Zaverson, Hudson, New Hampshire
Nutritional Facts 1 piece (calculated without ice cream) equals 241 calories, 10 g fat (5 g saturated fat), 43 mg cholesterol, 167 mg sodium, 36 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Walnut-Apple Snack Cake in Country Woman August/September 2008, p29
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Reviewed on Aug. 10, 2010 by tracy977
This was super easy and really good. Next time I would use a tad less apples and more English Toffee Bits. Super moist!!
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