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"Our three kids just love the fun wagon wheel shapes in this quick-and-easy recipe," relates Janine Freeman from Blaine, Washington. "The mildly seasoned sauce is something that even the pickiest eaters enjoy." TIP: For variety, try it with Italian sausage instead of ground beef, Janine recommends.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 363 calories, 11 g fat (6 g saturated fat), 84 mg cholesterol, 777 mg sodium, 43 g carbohydrate, 3 g fiber, 22 g protein.
Originally published as Wagon Train Pasta in Quick Cooking July/August 2005, p26
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Reviewed on Aug. 14, 2010 by jenlord
I made this last night for dinner and it was a huge hit! It all came together with a smooth texture and my picky eater had 2 helpings. Definitey a keeper.
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