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Vinegar Noodles Recipe

Vinegar Noodles Recipe photo by Taste of Home

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I WORK in a beauty salon, and one of my clients shared this recipe with me many years ago. The name of this dish intrigued me, so I gave it a try. It's a refreshing summer favorite, and now, it goes hand in hand with barbecue at our house. -Jeanette Fuehring, Concordia, Missouri

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Vinegar Noodles Recipe

Prep: 20 min. + chilling

Yield: 2 Servings

20 20

Ingredients

1 cup uncooked spiral noodles
1/2 cup thinly sliced cucumber
1/4 cup thinly sliced onion
6 tablespoons sugar
1/4 cup water
3 tablespoons vinegar
3/4 teaspoon prepared mustard
3/4 teaspoon dried parsley flakes
1/4 to 1/2 teaspoon pepper
1/4 teaspoon salt
1/8 teaspoon garlic salt

Directions

Cook noodles according to package directions. Drain and rinse in cold water. Place in a bowl; add cucumber and onion. Combine remaining ingredients in a jar with tight-fitting lid; shake well. Pour over noodle mixture and toss to coat. Cover and refrigerate for at least 1 hour. Yield: 2 servings.

Nutritional Facts 1 serving (3/4 cup) equals 312 calories, 1 g fat (trace saturated fat), 0 cholesterol, 434 mg sodium, 71 g carbohydrate, 2 g fiber, 6 g protein.

Originally published as Vinegar Noodles in Reminisce Extra June 1998, p47

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Vinegar Noodles

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Reviewed on Jul. 24, 2012 by gole23

We are a Weight Watchers twosome...and this was a WONDERFUl 5 points plus!!!

Reviewed on Dec. 28, 2010 by Darla K

I make a huge batch for summer BBQs. And I am frequently asked for the recipe.

Reviewed on Jan. 29, 2010 by FriedaG

I have doubled, tripled, and quadrupled this recipe. It is tasty and goes with so many things that no matter how much I make, it disappears.

Reviewed on Jan. 01, 2010 by LynFisher

I've made this may times for pot lucks and always get requests for the recipe. Easy, quick and refreshing.

Reviewed on Jul. 31, 2008 by partot

This is an excellent recipe that compliments many of our summertime meals. We prepare them often, especially with another Taste of Home recipe, Italian Sloppy Joes.