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This is one of the many recipes passed down through my family. These light and lemony pancakes take some time to prepare, but your family will show their appreciation with sounds of "Mmmmm!" and happy faces!
Nutritional Facts 1 serving (3 each) equals 491 calories, 28 g fat (15 g saturated fat), 226 mg cholesterol, 380 mg sodium, 49 g carbohydrate, 2 g fiber, 14 g protein.
Originally published as Viennese Pancakes in
Cookin' Up Country Breakfasts Cookbook
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