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"When a family friend shared his hunting bounty with us, I looked for new ways to serve the venison," relates Dian Burge of Friedham, Missouri. "Even our two small children asked for seconds."
Nutritional Facts 1 serving (1 each) equals 283 calories, 5 g fat (2 g saturated fat), 119 mg cholesterol, 594 mg sodium, 26 g carbohydrate, 1 g fiber, 31 g protein.
Originally published as Venison on Caraway Rolls in
Taste of Home
February/March 2002, p60
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