Read reviews (5)
Rate recipe
"The first time I served this dish to my deer-hunting family, everyone thought I had ordered from an Italian restaurant," says Dianna Croskey of Gibsonia, Pennsylvania. "My brother-in-law even asked me to make this for his birthday dinner."
See More Recipes >
Nutritional Facts 1 serving (1 each) equals 441 calories, 22 g fat (8 g saturated fat), 85 mg cholesterol, 873 mg sodium, 33 g carbohydrate, 3 g fiber, 28 g protein.
Originally published as Venison Stromboli in Taste of Home June/July 2001, p60
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Oct. 20, 2012 by shelleyd989
We used our own homemade bread. Fresh mushrooms. My son said he didn't even mind the green peppers!
Reviewed on Mar. 03, 2012 by chickadee424242
This recipe was a hit! Everyone gobbled it up. Next time I won't cut the dough in half though. Loved it.
Reviewed on May. 06, 2011 by shandan23
This was really good, a nice change for my family. Even my mom, who usually never tries any wild game, tried this, and she said she really liked it, suprising to me. To me this is something that you could really put alot of other things into; kind of like a calzone, and i dont think it would hinder the taste of the deer meat at all. Could use a bit more of some kind of seasoning. Overall though definately a keeper for my household, thanks for sharing!
Reviewed on Oct. 22, 2010 by Bean Q
Our family likes this recipe and a great way to use venison hamburger.
Reviewed on Feb. 22, 2010 by thepeavysix
I've made this recipe many times and my family loves it! I use pizza dough made from scratch instead of frozen and usually leave out the mushrooms for my non-mushroom loving son. We have used venison, ground beef and a combo of the two, all equally tasty. This recipe changed how my family felt about venison for dinner. Delicious!!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013