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This saucy main dish is really quite versatile. Without the ham, it can be a vegetarian entree or a hearty side dish.—Judy Moody, Wheatley, Ontario
Originally published as Veggie Noodle Ham Casserole in Casserole Cookbook , p89
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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Reviewed on Aug. 14, 2011 by LibbiPeach
I wasn't impressed by this one.. wasn't anything special.
Reviewed on Jun. 24, 2011 by trudypost
I didn't like this at all! And of course since it makes so much it lasted for quite a few meals.
Reviewed on Feb. 22, 2011 by embatt
I cut the recipe in half, omitted the cream of broccoli soup, and used turkey kielbasa in place of ham. Very good!
Reviewed on Jan. 11, 2011 by Kimsw
This was very easy to make. My husband really liked it. He usually doesn't get excited over food but he really liked this! Thank you JM !
Reviewed on Dec. 29, 2010 by cbybee
The is a great dish to use your leftover Christmas ham in. Lots of flavor and veggies.
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