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This recipe pleasantly proves that making pasta salad doesn't have to be a time-consuming task, thanks to the head start from bottled salad dressing.
This recipe is:
Quick
Nutritional Facts 1 serving (3/4 cup) equals 259 calories, 15 g fat (2 g saturated fat), 1 mg cholesterol, 543 mg sodium, 28 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Veggie Macaroni Salad in Taste of Home Meals in Minutes Calendar Annual 2004, p5
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