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This scrumptious appetizer from our Test Kitchen is worth every bit of time it takes to make! Guests will love the vegetable combination on crisp baguettes. Add a sprinkling of cheese, and you've got a hit!
This recipe is:
Nutritional Facts 1 piece equals 98 calories, 3 g fat (1 g saturated fat), 2 mg cholesterol, 151 mg sodium, 15 g carbohydrate, 1 g fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
Originally published as Veggie Bruschetta in
Simple & Delicious
September/October 2007, p58
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