Vegetable Tuna Sandwiches Recipe

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I packed lunches for a husband and seven children for years and tried many different recipes to keep things new and exciting. I hope you enjoy these fun sandwiches.

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Vegetable Tuna Sandwiches Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

15 15

Ingredients

2 packages (3 ounces each) cream cheese, softened, divided
6 tablespoons Hellmann's® Real Mayonnaise, divided

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Summertime Staple

Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

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1/4 teaspoon salt
1/8 teaspoon pepper
1 can (6 ounces) tuna, drained and flaked
3 tablespoons finely chopped celery
3 tablespoons finely chopped green pepper
1 cup shredded carrots
2 tablespoons finely chopped onion
8 slices white bread
4 slices whole wheat bread

Directions

In a large bowl, combine one package of cream cheese, 3 tablespoons mayonnaise, salt and pepper until smooth. Stir in the tuna, celery and green pepper.
In another bowl, combine the carrots, onion and remaining cream cheese and mayonnaise. Spread 1/3 cup tuna mixture on four slices of white bread; top with a slice of whole wheat bread. Spread 1/4 cup carrot mixture on the whole wheat bread; top with a slice of white bread. Yield: 4 servings.

Originally published as Vegetable Tuna Sandwiches in Home-Style Soups, Salad and Sandwiches Cookbook , p93

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Reviews for Vegetable Tuna Sandwiches

Vegetable Tuna Sandwiches

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(1-1) of 1 reviews

Reviewed on Apr. 04, 2010 by troykelly

I mixed all the ingredients together in one bowl and it came out fabulous. My teenage daughter who is not big on veggies loves it! This is an awesome, awesome recipe - a keeper for sure! Thanks!!