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This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.Mary Faulk, Cambridge, Wisconsin
This recipe is:
Nutritional Facts 1 serving (1/2 tablespoon) equals 30 calories, trace fat (trace saturated fat), trace cholesterol, 1 mg sodium, 8 g carbohydrate, 0 fiber, trace protein.
Originally published as Vanilla Glaze in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2003, p45
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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