Vanilla-Almond Coffee Recipe

Vanilla-Almond Coffee Recipe photo by Taste of Home

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This recipe is perfect for any coffee lover. Instead of buying flavored coffees, I make my own using flavored extracts for baking. You can prepare this with decaffeinated coffee, too.

This recipe is:

Quick

Diabetic Friendly

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Vanilla-Almond Coffee Recipe

Prep/Total Time: 5 min.

Yield: 80 Servings

5 5

Ingredients

1 pound ground coffee
2 tablespoons almond extract
2 tablespoons vanilla extract

Directions

Place coffee in a large jar with tight-fitting lid. Add extracts. Cover and shake well. Store in an airtight container in a cool, dark and dry place or in the freezer. Prepare coffee as usual. Yield: 1 pound.

Nutritional Facts 3/4 cup brewed coffee equals 4 calories, trace fat (0 saturated fat), 0 cholesterol, 4 mg sodium, 1 g carbohydrate, 0 fiber, trace protein.

Originally published as Vanilla-Almond Coffee in Country Woman Christmas , p41