Valentine Cutouts Recipe

Valentine Cutouts Recipe Valentine Cutouts Recipe photo by Taste of Home Rating 4

Cool, fruity and creamy, these gelatin treats are richer than plain gelatin and cut easily into whatever shape you'd like. They're a fun finger food that works for any holiday or theme. -Annette Ellyson, Carolina, West Virginia

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Valentine Cutouts Recipe
  • Prep: 45 min. + chilling
  • Yield: 8-10 Servings
45 45

Ingredients

  • 2 packages (6 ounces each) cherry or raspberry gelatin
  • 2-1/2 cups boiling water
  • 1 cup cold milk
  • 1 package (3.4 ounces) instant vanilla pudding mix

Directions

  • In a bowl, dissolve gelatin in water; set aside for 30 minutes. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled 13-in. x 9-in. dish. Chill until set. Cut into cubes or use a heart-shaped cookie cutter. Yield: 8-10 servings.

Nutritional Facts 1 serving (1 each) equals 113 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 187 mg sodium, 25 g carbohydrate, trace fiber, 2 g protein.

Originally published as Valentine Cutouts in Taste of Home February/March 1996, p33

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Reviews for Valentine Cutouts

Valentine Cutouts Recipe

Valentine Cutouts

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(21-30) of 31 reviews

Reviewed on Feb. 05, 2009 by motherbear2728

How did this work out with the sugar free items. Alice

Reviewed on Feb. 05, 2009 by plytmkutr

I am going to try this with sugar free items. Looks good.

Reviewed on Feb. 05, 2009 by gayle217

Can't these be made with sugar free jello and pudding and low fat milk? That should't affect the outcome, I wouldn't think.

Reviewed on Feb. 05, 2009 by dotbeel

Reviewed on Feb. 05, 2009 by marcoates

This sounds like a fun thing to serve for a snack or dessert. Looking forward to trying it --I will try it for St. Patrick's Day with a Shamrock cookie cutter and lime jello.

Reviewed on Feb. 05, 2009 by maxertel

I make "finger jello" with 3 boxes of jello & 6 or so packets of knox unflavored gelatin.

Reviewed on Feb. 05, 2009 by Mary Hochstetter

for diabetics...use sugar free jell-o and pudding. Carbs would be differant though than what listed. I think my daugther will like these..she's diabetic. I'm gonna try this one:)

Reviewed on Feb. 05, 2009 by djb1240

Excellent dessert. Also good for parties.

Reviewed on Feb. 05, 2009 by patricagreenglass

sound very good and healty .

Reviewed on Feb. 05, 2009 by CarrollS

I think it would be great to use all sugar free ingredients! Even more diabetic friendly!

 
 

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