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Here is one of my favorite ways to cook and enjoy cabbage. It has all the good flavor of regular cabbage rolls, but it's a lot less bother to make. In fact, it's a one-pot meal!—Mrs. Bernard Snow, Lewiston, Michigan
Nutritional Facts 1 serving (1 each) equals 210 calories, 5 g fat (2 g saturated fat), 28 mg cholesterol, 524 mg sodium, 28 g carbohydrate, 4 g fiber, 15 g protein.
Originally published as Unstuffed Cabbage in Country Ground Beef , p77
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Reviewed on Feb. 26, 2011 by klbf00
It was very good and easy to make. I did not put raisins in it that just seemed wrong.I did mix half ground beef and half ground pork sausage for the meat balls.Will definitly make this again and pass the recipe on to others.
It was very good and easy to make. I did not put raisins in it that just seemed wrong.
I did mix half ground beef and half ground pork sausage for the meat balls.
Will definitly make this again and pass the recipe on to others.
Reviewed on Nov. 26, 2010 by gingerriss
It was worth trying. Good to make once in awhile
Reviewed on Nov. 23, 2010 by gingerriss
It was worth trying. It was very good. I added hot sauce to make it alittle spicey.
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