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If you like a traditional turkey dinner for Thanksgiving but don't like all the fuss, here's a recipe that fills the bill. It's easy to make and tastes very good.
Nutritional Facts 1 serving (1 each) equals 464 calories, 20 g fat (7 g saturated fat), 205 mg cholesterol, 1,252 mg sodium, 19 g carbohydrate, 2 g fiber, 49 g protein.
Originally published as Turkey in Mushroom Sauce in
November 1996, p49
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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