Turkey Sausage Patties Recipe

Turkey Sausage Patties RecipePhoto by: Taste of Home Turkey Sausage Patties Recipe Rating 4

“Eat smart—starting with this homemade turkey sausage,” suggests Janice Wuertzer of Dubuque, Iowa. “If you like garlic, try substituting it for the sage.”

This recipe is:

Quick

Diabetic Friendly

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Turkey Sausage Patties Recipe
  • Prep: 10 min. + chilling Cook: 15 min.
  • Yield: 6 Servings
10 15 25

Ingredients

  • 1 small onion, finely chopped
  • 1/4 cup dry bread crumbs
  • 1 teaspoon rubbed sage
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 pound lean ground turkey
  • 2 teaspoons canola oil

Directions

  • In a large bowl, combine the onion, bread crumbs, sage, salt, paprika and pepper. Crumble turkey over mixture and mix well. Shape into six patties. Cover and refrigerate for 2 hours.
  • In a large nonstick skillet over medium heat, cook patties in oil for 7 minutes on each side or until meat is no longer pink. Yield: 6 patties.

Nutritional Facts 1 patty equals 150 calories, 8 g fat (2 g saturated fat), 60 mg cholesterol, 307 mg sodium, 4 g carbohydrate, trace fiber, 14 g protein. Diabetic Exchanges: 2 lean meat, 1/2 fat.

Originally published as Turkey Sausage Patties in Taste of Home April/May 2006

Healthy Cooking

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Reviews for Turkey Sausage Patties (2)

Turkey Sausage Patties Recipe

Turkey Sausage Patties

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Reviewed on Feb. 09, 2012 by wrightblueeyes

I really didn't like the mix of spices at all. Something tasted bitter and overall I found the patties blah!


Reviewed on Oct. 26, 2010 by walkinbuds

We found this recipe to be just what we needed to cut fat and pork from our diet. The spices seemed to be the right combination. I would cut down on fennel simply because I don't appreciate the taste of it as much. It might have been better had a taken more time to crush it. We will make this recipe again!

 
 
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