Turkey Salad with Pistachios Recipe

Turkey Salad with Pistachios Recipe photo by Taste of Home

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I found this recipe in my "someday I'll make this" file and declared it a winner. The pickle relish and pistachios give it a unique flavor. Served with garlic bread, it's a complete meal.

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Turkey Salad with Pistachios Recipe

Prep/Total Time: 15 min.

Yield: 2 Servings

15 15

Ingredients

3/4 cup fat-free mayonnaise
3 tablespoons sour cream
1 tablespoon sweet pickle relish
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup cubed cooked turkey
1/4 cup chopped green onions
1/4 cup chopped celery
3 tablespoons chopped pistachios

Directions

In a large bowl, combine the first five ingredients. Add turkey; toss to coat. Stir in the onions, celery and pistachios. Cover and refrigerate until ready to serve. Yield: 2 servings.

Nutritional Facts 1 serving equals 309 calories, 18 g fat (4 g saturated fat), 69 mg cholesterol, 516 mg sodium, 11 g carbohydrate, 2 g fiber, 25 g protein.

Originally published as Turkey Salad with Pistachios in Reminisce Extra March 2010, p53