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Turkey Ranch Wraps Recipe

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Here's a cool idea that's ready to gobble up in no time. It's a terrific use for deli turkey. Just add lettuce, tomato, green pepper, shredded cheese and ranch dressing for a flavorful blend.

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4 Servings
Prep/Total Time: 10 min.

Ingredients

8 thin slices cooked turkey
4 flour tortillas (6 inches), warmed
1 large tomato, thinly sliced
1 medium green pepper, cut into thin strips
1 cup shredded lettuce
1 cup (4 ounces) shredded cheddar cheese
1/3 cup prepared ranch salad dressing

Directions

Place two slices of turkey on each tortilla. Layer with tomato, green pepper, lettuce and cheese. Drizzle with salad dressing. Roll up tightly. Yield: 4 servings.

Nutrition Facts: 1 wrap equals 403 calories, 25 g fat (9 g saturated fat), 76 mg cholesterol, 601 mg sodium, 19 g carbohydrate, 1 g fiber, 26 g protein.

Turkey Ranch Wraps published in Quick Cooking March/April 1998, p10

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