I try new recipes every week, but this one has been our family favorite for years. It is especially convenient to prepare now that turkey is available in family-sized portions. Clipping, saving and serving new recipes is my favorite hobby. I hope you will cut this one out!
This recipe is:
Nutritional Facts 1 serving (1 each) equals 281 calories, 20 g fat (11 g saturated fat), 124 mg cholesterol, 682 mg sodium, 12 g carbohydrate, 1 g fiber, 15 g protein.
Originally published as Turkey Piccata in
January/February 1989, p29
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Reviewed on Dec. 10, 2007 by snackalot
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